Soup that is packed with Vitamins A, B, C and more. Comfort food for a chilly night.....
300g pork ribs - blanched
2 large potatoes - peeled and cut into large cubes
2 medium tomatoes - quartered
2 carrots - peeled and cut into 2" length
3 stalks celery - cut into 2" length
1 small white onion - sliced
2 slices ginger
3 cloves garlic - unpeeled and light pounded.
10 to 12 bowls water
salt to taste
- Bring a pot of water to boil. Add in the onion, ginger, garlic, pork ribs and half of the celery and simmer under medium low heat for 1 hour.
- Add in potato, carrot and celery and bring to a boil again. Simmer for another 20 mins. Add in tomato and boil for 1 minute. Add salt to taste.
- Ladle into a serving bowl and serve warm with rice.