Wednesday, March 14, 2018

Steamed King Crab Legs with Garlic Butter

2 1/2 lb alaskan king crab legs (pre-cooked)

Dipping Sauce
1/2 stick melted butter
1 clove chopped garlic

Steamed Egg with Preserved Olives

3 eggs - beaten
3/4 cup water
1 tbsp chinese preserved olives

Monday, March 12, 2018

Chicken Biryani

i packet Shan Malay Chicken Biryani Mix (i used 1/2 packet for 3 servings)
1 lb bone-in chicken meat - chopped into pieces
1 1/2 cups basmati rice
1/2 cup tamarind water - 1 tbsp tamarind paste
3 shallots - peeled and sliced
1 tbsp garlic paste
1 tbsp ginger paste
1 to 2 green chillies
15 curry leaves
3 tbsp cooking oil

Pad Thai

                                                Very Tasty Pad Thai by The Hub!
1/2 packet of fresh pad thai noodles
6 prawns - peeled and deveined
some chicken slices
2 eggs
handful of bean sprouts
4 cloves garlic - chopped
1 shallot - sliced 
green onion - green part only, cut into short length
cooking oil

Brown Rice Quinoa with Mushroom

1 packet Seeds of Change Brown Rice Quinoa 
1 tsp olive oil
fresh mushroom - chop to pieces
2 tbsp pine nuts
2 tbsp cooked garbanzo beans 
1/3 cup water

Sunday, March 11, 2018

Baked Lobster Tail

2 lobster tails - 4oz each
sprinkle of paprika
some chopped parsley
1 tbsp melted salted butter
olive oil
*for every 1 oz of lobster tail, bake for about 1 1/2 minutes. 

Saturday, March 10, 2018

Ayam Bakar Kecap (Indonesian Grilled Sweet Soy Sauce Chicken)

4 chicken leg quarters
freshly squeezed lime juice
2 bay leaves
2 tsp brown sugar
1 tsp salt 
6 tbsp sweet soy sauce 
2 tbsp tamarind water
water for cooking
3 tbsp cooking oil

Thursday, March 8, 2018

Brown Rice Quinoa with Garbanzo Beans

1 packet of Seeds of Change Quinoa and Brown Rice
1 tsp oil
2 tbsp of cooked garbanzo beans 
1/3 cup water
1 fried egg

Braised Pork Rib In Red Wine

1 lb pork ribs
1 medium sized onion - peeled and chopped
2 cloves of garlic - peeled and chopped
1 large carrot - cut into large chunks
1 celery stalk - cut into short length
1 sprig rosemary
few pieces of dried bay leaves
2 cups of dry red wine
2 tbsp tomato paste 
2 cups of pork broth
salt and pepper to taste
vegetable oil

Wednesday, March 7, 2018

Mee Goreng

2 portion serving of fresh yellow noodles – wash and drain dry
2 shallots – sliced thinly
3 cloves garlic - chopped
12 shrimps – peel and deveined
1 small bunch of Chinese chives – cut into 1” length1

handful of bean sprout
vegetable oil 

Friday, March 2, 2018

Steamed Rice Cake (蒸米糕)

Recipe adapted from

Ingredients200g rice flour (i used 2 cups)
200ml coconut milk
160ml boiling water
2 tsp double-acting baking powder
100g sugar (i used 1/2 sugar)
1/4 tsp vanilla essence

Stir Fried Asparagus with Chicken Slices

1 bunch of asparagus - remove tough ends and cut into short lengths
some chicken slices
1 tbsp soy sauce
1 tbsp oyster sauce
1 tbsp shaoxing wine
1 tsp sesame oil
1 tbsp chopped garlic
salt and pepper to taste
1 tbsp cooking oil