Baked Salmon with Miso

Ingredients

2 salmon steak

black sesame seeds

Seasonings

1 tbsp miso paste

2 tbsp rice wine

1 tsp soy sauce

1 tsp honey

Method

1. Mix together the seasonings.  Marinate the salmon with the seasonings for 2 hours or more.
2. Heat up a little oil in a pan.  Brown the skin of the salmon and place it in a baking tray.
3. Preheat oven to 390F.  Place tray into oven and bake for 15-18 mins or until salmon is cooked.
4. Sprinkle some black sesame seeds over the fish before serving.