Spaghetti with Turkey Sausage and Wild Mushroom

Ingredients
1 serving of spaghetti- cooked according to package instructions
some wild mushroom - soaked and drained
some cherry tomatoes = sliced into halves
some turkey sausge bites - cut into small pieces
5 tbsp of tomato pasta sauce
2 tbsp olive oil
salt and pepper to taste

 Method

1. Add olive oil to pan.  Saute choppped onion and garlic till aromatic.
2. Add mushroom and saute for a while.
3. Add cherry tomatoes and fry for a minute.
4. Add turkey sausage bites to the pan.
5. Add pasta sauce and let it come to a boil.
6. Pour cooked spaghetti into the pan.
7. Sprinkle salt and pepper.
8. Toss to combine well.  Serve warm.