Little Bellevue Kitchen
Saturday, March 26, 2011
Avocado Fried Fish Roll
Ingredients
2 pc of dover sole fillet - sliced thinly
1 avocado - peeled and mashed
panko bread crumb - for coating
salt and pepper to taste
cornstarch
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Wednesday, March 23, 2011
Braised Salmon in Garlic Tomato Sauce
Ingredients
1/2 lb salmon fillet
1 tomato - cut into small chunks
1/4 small white onion
1 tsp minced garlic
2 tbsp green peas
2 tbsp tomato sauce
1/2 tsp paprika
salt and pepper to taste
2 tsp olive oil
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Sunday, March 20, 2011
Thai Fried Prawn Rolls
recipe adapted from what's cooking Thai by Christine France
Ingredients
10
large prawns
20 wonton wrappers
1 tbsp fresh cilantro leaves - chopped
1 garlic clove - chopped
1 tsp thai red curry paste
1 egg white, lightly beaten
cooking oil for deep frying
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Saturday, March 19, 2011
Braised Chicken with Beech Mushroom
Ingredients
5 pcs of chicken wings (separate drumettes with wings)
1 packet brown beech mushroom - washed and patted dry
1 handful dried lily bulb - soaked in water to soften and drained. Cut out hard end and tie into knots
1 handful dried black fungus - soaked in water to soften and drained.
1 tsp minced garlic
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Friday, March 18, 2011
Manila Clam Soup
Ingredients
1 fuzzy melon (mo gua) - peeled and cut into big cubes
20 manila clams
1 pot chicken broth
12 pcs straw mushrooms
1 tomato - quartered
2 slices ginger
salt and pepper to taste
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Thursday, March 17, 2011
Stir Fried Mixed Vegetables with Cremini Mushrooms
Ingredients
1 small pc lean pork meat - cut into long strips
5 pcs cremini mushrooms
1 red bell pepper - cut into strips
2 jalepeno - cut into strips
1 carrot - cut into strips
1 white onion - sliced
2 cloves garlic - peeled and minced
1 handful roasted cashew nuts
salt and pepper to taste
1 tbsp oyster sauce
1 tbsp cooking oil
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Cast Iron Grilled Lemongrass Chicken Fillet
Ingredients
2 pieces chicken breast meat
1 red onion - sliced into chunks
4 baby carrots
2 stalks lemongrass - chopped finely
2 cloves garlic - peeled and chopped
1 shallot - peeled and chopped
juice of one lime
salt and pepper to taste
1 tbsp cooking oil
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Wednesday, March 16, 2011
Halibut in Lemongrass Curry Sauce
Ingredients
1 lb halibut steak
1 tomato -cut into quarters
4 pcs tofu puff -blanced in hot water and squeezed dry
2 stalks lemongrass (white part only) - pound with back of knife
4 dried chillies
1 tsp minced ginger
1 tsp minced shallot
1 tbsp thai red curry paste
1/2 can thick coconut milk
2 tsp cooking oil
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Tuesday, March 15, 2011
Basil Peanuts
Ingredients
1 small bowl fried peanuts
1 tsp minced garlic
2 chilli padi - seeds removed and cut into small pcs
1/2 bowl basil leaves - cut into small pcs
1 stalk green onion - cut into small pcs
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Baked Chicken with Spices & Dijon Mustard
Ingredients
2 pcs chicken leg quarters
2 chicken wings
Marinade
1 tsp sea salt
1 tsp black pepper
1 tsp garlic powder
1 tsp turmeric powder
1 tsp dried rosemary - pounded
1 tsp dried fennel seeds - pounded
1 tbsp soy sauce
1 tsp worcestershire sauce
1 tbsp dijon mustard
1/2 tsp paprika powder
1 tsp honey
rind of 1 lemon
juice of 1 lemon
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