Seafood Tofu Soup

 

Ingredients

1 fresh cod fillet - cut into pieces

5 fresh prawns - peeled and deveined

2 razor clam - bought prepacked and cleaned

1 packet soft tofu - cut into cubes

handful of cherry tomatoes - halved

3 slices of ginger

1 clove garlic

water  

Method

1. Bring water, ginger slices and garlic to a boil.
2. Add all other ingredients and bring to a boil again.
3. Cook for a 1 to 2 minutes and soup is ready to be served.