Snow Fungus and Chinese Yam Pork Rib Soup

Ingredients
1 medium-sized snow fungus
1 lb pork ribs - blanched in boiling water
10 dried longan
1 chinese yam - peeled and cut into large pieces
1 tsp bitter chinese almond
1 tsp sweet chinese almond
dried yuzhu 
2 slices ginger

Linguine with Pine Nut Basil Pesto and Prawns

Ingredients
linguine pasta
pine nut basil pesto
chopped garlic
6 prawns
cherry tomatoes
salt and pepper to taste

Pine Nut Basil Pesto

Ingredients
2 cups fresh basil leaves
1/3 cup toasted pine nuts
3 cloves garlic
1/2 cup extra virgin olive oil
1/3 cup freshly grated parmesan cheese
salt and pepper to taste

Pork Chop with Pasta

Ingredients
1 piece 1/2 inch boneless pork chop
handful of dried assorted mushroom pieces - soaked and drained, reserved soaked water
1 cup spaghetti tomato sauce
1 tbsp chopped garlic
1 small onion -diced
2 tbsp red wine
salt and pepper to taste
olive oil

Stir Fried Pork with Celery

Ingredients
3 stalks celery - sliced into pieces
1 large piece lean pork meat - sliced into thin pieces
1 tbsp chopped garlic
1 tsp sesame oil
salt and pepper to taste

Blueberry Banana Milkshake

Ingredients
1 frozen banana
1/2 cup frozen blueberries
1 cup vanilla milk
1/2 cup cold water
2 tbsp sugar

Easy Creamy Avocado Smoothie

Ingredients
1 ripe avocado - pitted
1/2 cup unsweetened almond milk
1 cup crushed ice
1 tsp chia seed
2 tbsp condensed milk

Cardamon Flavoured Banana Milkshake

Ingredients
1 frozen banana
1/2 cup cold milk
1/2 cup cold water
I piece cardamon

Thai Chicken Noodle Soup

 

Ingredients

1 packet fresh pad thai noodles

1 chicken breast - sliced 

1 pot ikan bilis stock or chicken stock

2 tbsp tamarind water - soaked tamarind in warm water, discard seeds and use the soaked water.

handful of beansprouts

handful of peanuts - roughly chopped

handful of parsley - roughly chopped

chilli flakes

Pig's Stomach Soup with Salted Vegetables and Tofu

Ingredients
i pig stomach - washed, cleaned and blanched
2 large pork bones - blanched in boiling water
1 packet soft tofu - cut into big pieces
1 small bunch of salted vegetables - washed, soaked and drained
1 tomato - quartered
4 ginger slices
2 garlic cloves