Thursday, October 17, 2019
Steamed Cabbage Pork Bun
Ingredients
For the dough
2 cups all purpose flour
3/4 cups to 1 cup warm milk
1 tsp yeast
1 tsp sugar
Filling
Dash of white pepper
12 oz pork, not too lean
1 tsp minced ginger
2 stalks of green onions
some cabbage leaves
2 boiled eggs, cut into quarters
Seasonings
1 tbsp soy sauce
1/4 tsp salt
1/4 tsp sugar
1 tbsp oyster sauce
1 tbsp chinese rice cooking wine
2 tsp corn starch
2 tbsp sesame oil
some water for stirring
Tools
Bamboo leaves or parchment paper
Steamer
Labels:
Pork,
Singapore Hawker Food,
Snacks
Monday, October 7, 2019
Pan Fried Halibut Steak with Tomatoes
Ingredients
1 halibut steak
2 tomatoes - cut into quarters
2 slices of ginger - julienned
2 cloves garlic - chopped
half small onion - peeled and cut into thin slices
salt and pepper to taste
1 tbsp cooking oil
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